Mini Mag Feb 9 2021

Kansas Pioneer

Berry Shortcake 3 layer or 9X13 pan

1 box

Duncan Heinz Classic White Cake Mix

4

Egg whites Coconut Oil

½ c 1 c

Milk

1

Large carton thawed Cool whip or whipped white frosting

10 c.

Sliced strawberries or mixed berries. Sugar or monk fruit sugar substitute

1 c.

1 bottle Sprinkles if desired Place berries in bowl sweeten with 1 cup of sugar or non-sugar substitute, refrigerate. Place cake ingredients in food processor. Blend for 1 min. Pour into prepared pans. Bake at 350° 20-25 min or until toothpick comes out clean. Do not overbake. Cool. Frost with cool whip or whipped frosting. Place serving of cake on plate, top with ½ c. berries and juice, dollop of whip cream, and sprinkles.

Whipped Frosting

½ c. ¼ c. 1 t. 4 c.

Melted butter

Milk

Vanilla

Powdered sugar Place all ingredients in food processor and blend for 1 min. Add 1 T. powdered sugar or 1 t. Milk at a time if needed to get spreading consistency.